To achieve optimum bio-availability, we strive to maintain the ingredients as close to their natural state as possible. We adhere to minimum processing and controlled temperatures, directly after harvesting, to retain all the health benefits and vital nutrients.
Always free from: synthetics, artificial colouring & flavours, fillers, binders, coating agents, anti-caking agents, sugars, gluten, GMO, lactose, preservatives, excipients.
All ingredients and final products are regularly tested by a third party laboratory. We ensure that each batch is tested for heavy metals, microorganisms and pesticides under strict quality control conditions, and the results are all within the EU and UK limit regulations, including organic farming standards