Typical values	Per 100g
Energy	1542kj/370kcal
Fat	12.3g
of which saturates	7.4g
Carbohydrate	22.6g
of which sugars	0.7g
Fibre	28.5g
Protein	28g
Salt	0g

*Reference intake of an average adult (8 400 kJ/2 000 kcal)