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Beef bone broth powder is made by extracting soluble proteins and collagen from bovine bones, then concentrating and drying the liquid into a powder. Our version contains 100% beef bone broth, providing a convenient way to enjoy the nutritional composition of traditional bone broth without lengthy preparation.
Both provide collagen-derived protein, but they undergo different production processes. Bone broth powder is produced by extracting and concentrating soluble proteins from animal bones. Collagen peptides are produced by hydrolysing collagen into smaller protein fragments. Our bone broth provides naturally occurring collagen and amino acids in a whole-food-derived powder, while hydrolysed collagen supplements provide collagen in peptide form.
Our Beef Bone Broth Powder naturally contains collagen Types I, II, III, IV and V. Type I is the most abundant collagen type in the human body and is found in skin, bones and tendons. Type II is a major component of cartilage, while Type III is commonly found alongside Type I in connective tissues. Types IV and V have specialised structural roles in different tissues.
Collagen is an important structural protein found throughout the body. In skin, collagen forms part of the extracellular matrix that provides structural support. In joints, collagen is a major component of cartilage and connective tissues, helping form their natural structure. Our bone broth contains several naturally occurring collagen types and collagen-associated amino acids, including glycine, proline and hydroxyproline.
Bone broth contains a naturally occurring amino acid profile, particularly rich in glycine, proline and hydroxyproline. Each 25g serving provides approximately 5.3g glycine, 3g proline and 2.5g hydroxyproline, alongside other amino acids including glutamic acid, arginine and alanine.
Bone broth contains naturally occurring amino acids, including glycine and glutamic acid, which are found in proteins throughout the body, including those present in the digestive tract. These amino acids form part of normal human nutrition, although evidence that consuming bone broth specifically improves digestive health remains limited.
Bone broth is a naturally rich source of protein and collagen, providing amino acids that form part of the body's protein requirements. Protein contributes to the growth and maintenance of muscle mass and the maintenance of normal bones. Our bone broth provides 24g protein per 25g serving, making it a convenient addition to a protein-rich diet.
Yes. Bone broth can be enjoyed regularly as part of a varied, balanced diet. Simply mix a serving with hot water for a warming drink, or incorporate it into meals to increase your daily protein intake.
Absolutely. Its unflavoured, neutral-tasting profile makes it a versatile ingredient in soups, sauces, stews and savoury recipes. It can also be used as a whole-food alternative to stock cubes. As it contains no added seasonings, simply adjust herbs, spices and salt to your preference.
Yes. Our bone broth contains no carbohydrates or sugars according to its nutritional profile and is suitable for keto and paleo-style diets.
No. Our Bone Broth Powder contains one ingredient: 100% beef bone broth. There are no added fillers, artificial colours, preservatives, sweeteners or emulsifiers.
 
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Wholefood ingredients
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Chosen for purity, provenance and environmental integrity.
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Science-led, evidence-based, refined over decades.
Nutrient-dense
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