MUSHROOM EXTRACTS
Our certified organic mushroom extracts are cultivated on a substrate that closely replicates their natural habitat. This results in a diverse array of bioactive nutrients. We exclusively utilise mushroom fruiting bodies instead of mycelium, resulting in a more refined extract, free from starch or grains. They also offer higher concentrations of beta-D-glucan polysaccharides, standardised at 30% (powders) and 50% (capsules).
